- Lương Cơ bản
- Phụ câp: gửi xe, cơm, trách nhiệm ( nếu có )
- Tiền tip, service charge hàng tháng theo thời gian làm việc thực tế
- Off 4 ngày/ tháng
- Ký HĐLĐ, BHXH
- Lương tháng 13 theo hiệu quả kinh doanh

Resonsibility
Service quality
Maintain service, standards & procedures for the restaurant & to ensure that they are achieved & followes
Ensure all guest are served promptly
Control the hygiene in all working areas; equipment and materials.
Control the storage, stock and consumption of the goods.
Control the reservations at the restaurant and transmit the information to the kitchen.
Maintain the costs of production low while increasing guest satisfaction.
Ensure the food and beverage service are of their restaurant is of the utmost importance
to be resonsible for the targeted revenue of the outlet
To maximize sales and revenue by providing good service and motivating staff of upselling
Be able to interpret basic financial report and initiate action plan to reduce cost while increasing revenue
2. Cost control

Control the food and beverage cost of restaurant by preventing any wastage of pilferage
Control the labor cost by scheduling to minimize wastage of manpower
Ensure thay all furniture, equipment, utensil and siverware under their charge are acccounted for, properly handle and regularly serviced and maintain to prevent excesssive overheads
3. Standard of performance
Maitain a professional relationship with other derpartment
Comunicate with all staff members about guest reaction, satisfaction anh disatisfaction of food and beverage service
Conduct periodical staff meetings and encourage two-way communication
Continue on the job training for staff
Review staff perfomance especially on inaction and deviation on regular basis
Standardize work checklist for staff
Maintain and conduct a good ralationshipwith staff

Required skill:
- A least 3 year experience in similar position
- Sales, organization , communication, negotiation, coaching, time management, leadership
- Strong leadership and problem solving skills;
- Fluently English
- Able to work by shift and flexible time when require.